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Common Resources

Resources

HPNAP

New York State’s Hunger Prevention and Nutrition Assistance Program – HPNAP – is designed to improve the nutritional well-being of New York’s low-income residents...

Resources

TEFAP

Policy Memo FD-155: TEFAP Written Notice of Beneficiary Rights should be posted at all Recipient Agencies regardless of their religious affiliation.  Click here...

Resources

USDA OMB

Not-for-profit organizations that receive over $750,000 per year in Federal awards for fiscal years beginning on or after January 1, 1990, are subject to...

Resources

Important documents

Nutrition and Food Safety Resources

Dry Food Storage Temperature Log

Cold Perishable Food Storage Temperature Log

Tips & Tricks to cooking anything in a microwave

Expiration dates Food Keeper 

Food Storage and Shelf Life Guidelines

Real Truth and Answers video clip about expired foods from a National Food Lab Expert

Food Safety References

 Shelf Life of Food Bank Products

10 Shelf Stable Foods That Can Outlast You

Fresh Produce Storage Guide

Storing Fruits and Veggies Chart

CHOP Guide 2019

Food Safety During A Power Outage

Resources Here

http://www.recalls.gov/food.html

http://www.fda.gov/Safety/Recalls/default.htm

http://www.licares.org/agency-support/agency-news/

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